
My Life in France : The Life Story of Julia Child - 'exuberant, affectionate and boundlessly charming' New York Times
Olivia Potts
Published -
Genre - Cookery / food & drink etc
Format - Paperback
When Julia Child arrived in Paris in 1948, `a six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian', she barely spoke a word of French and didn't know the first thing about cooking. As she fell in love with French culture - buying food at local markets, sampling the local bistros, and taking classes at the Cordon Bleu - her life began to change forever. We follow her extraordinary transformation from kitchen ing�nue to internationally renowned (and internationally loved) expert in French cuisine. Bursting with Child's adventurous and humorous spirit, My Life in France captures post-war Paris with wonderful vividness and charm.
Choose options
